Lactose Intolerance
Friday, May 6, 2011
The Lifestyle for lactose intolerance
http://www.webmd.com/digestive-disorders/tc/lactose-intolerance-symptoms
http://www.pcrm.org/health/veginfo/lactose_intolerance.html
Diet habbits for Lactose intolerance
http://www.everydiet.org/diet/lactose-intolerance
http://digestive.niddk.nih.gov/ddiseases/pubs/lactoseintolerance/
Recommended Caloric Intake for a Lactose Intolerant Teen
The recommended caloric intake for a lactose intolerant teen shouldn't differ greatly from that of a regular teen. They of course can't consume lactose, or too much of it depending of the severity of their intolerance. Say for instance if a non-lactose intolerant teen were to drink milk or eat cereal, the lactose intolerant teen would have to alter their diet slightly.
A good website to calculate your recommended caloric intake is: http://www.freedieting.com/tools/calorie_calculator.htm
I needed 2321 to say at my "maintenance weight" of 120 pounds.
There, you can input your age, weight, etc. and calculate how much many calories you should be taking in everyday. The site is however bad for knowing exactly what you should be eating, like what percent of your diet should be carbs, protein, etc. Those factors should be decided by how physically active you are. If you exercise regularly, your diet should be 50 to 60 percent carbs, and 10 to 20percent protein with less than 10 percent fat. There should be no saturated fats and monounsaturated fats, sincethe body doesn't need them.
Really, for lactose intolerant teens there shouldn't be much of a difference between their caloric intake and that of regular teens. It really comes down to what age and how physically active they are.
Thursday, May 5, 2011
Macronutrients
Foods to avoid

3-day Meal plan
Breakfast:
1 cup of oatmeal with soymilk
2 slices of toast
2 pieces of melon
1 glass of Apple Juice
Lunch:
Turkey sandwich (lettuce, tomato, mustard)
2 pieces of sliced apple
Cup of yogurt
1 glass of Cranberry juice
Dinner:
Broiled Salmon
Cup of Broccoli
3 pieces of steamed asparagus
Small portion of brown rice
1 glass calcium enriched orange juice
Day 2 ~
Breakfast:
One boiled egg
1 peach
Cup of mini wheats with soy milk
1 glass of grape juice
Lunch:
Lean ham slices
2 slices of tomato
2 slices of french bread
1 cup of calcium enriched orange juice
Dinner:
Medium portion of lean pieces of steak
Handful of steamed carrots
1 cup of steamed spinach
Small portion of brown rice
Day 3 ~
Breakfast:
Cup of blue berries
Cup of Raisin bran with soy milk
Handful of sliced up pear
1 cup of calcium enriched orange juice
Lunch:
Tuna sandwich with brown bread
handful of sliced sweet potato
1 cup of carrots
1 cup of apple juice
Dinner:
Steamed shrimp
Cup of bok choy
Small portion of brown rice
1 glass of cranberry juice